Food & You
Copyright 2010 Emory Healthcare, Inc.
Welcome to Food & You - a partnership between Food & Nutrition and Employee Health! This program is focused on our connection with our food, and how that connection can better our well-being. It's about YOU and it's about your FOOD.
Featured National Nutrition Month recipes
March is National Nutrition Month, and EHC has a variety of events in store to help you eat right, your way, every day. This month, featured nutritional recipes are available at Asbury Court and Cafe Express on select dates.
You can learn how to cook these nutritious dishes at home by viewing the recipes here!
Food & You & Health: Healthier options in the hospital cafés
The EHC hospital cafés have made amazing strides the past two years in bringing healthier options to our plates. You may have noticed the following changes when frequenting the cafés:
- Emory University Hospital’s (EUH) Asbury Court has fry-less Tuesdays and Fridays. On these days, the fryers are turned off and no deep-fried foods are served.
- A reduced fat Well & Good soup is offered each day at Asbury Court and Emory University Hospital Midtown’s Savory Fare.
- Bumblefish sushi is available every week day at Asbury Court and Savory Fare.
- Fried foods are served less frequently on Asbury Court’s Main Event line, as well as on the hot lines at Savory Fare, Emory University Orthopaedics & Spine Hospital’s Café Express and Wesley Woods Geriatric Hospital’s Magnolia Woods Café.
- Bishop’s Pantry at EUH now serves light Grab & Go wraps.
- A weekly rotation of whole grain salads, light salads and wrap specials are now on the menu at Savory Fare.
Stop by one of the EHC hospital cafés to try this new healthier fare!
